EUGENE, Ore. — A new restaurant opened its doors in downtown Eugene Friday.
Noisette Pastry Kitchen is moving into the former Broadway Market space at 200 West Broadway. Its owner was a pastry chef at King Estate and at Eugene’s Marche.
Mayor Kitty Piercy was on hand today to welcome Noisette at its grand opening.
“We are always working on bringing more business and activity downtown. We have more than $100 million in development happening downtown, and this will be a great addition to our community,” Piercy said.
Noisette is on the corner of Broadway and Charnelton. It serves breakfast, lunch, and light dinners.
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Julie Stapleton says:
October 23, 2012 at 10:55 am (UTC -7)
Please put me on your newsletter or menu or bread baking lists….love your stuff!