Local Dairy Makes International Mark

DEXTER, Ore. — The Willamette Valley has certainly made a name for itself in the wine world, but there’s another up-and-coming industry that’s winning international awards too: Cheese. At Fern’s Edge Dairy, goats are incredibly productive, friendly and curious. “I’ve had the goats since 1972,” said owner Shari Reyna. But it wasn’t until just a … Continue reading »