They’re separated by dozens of miles, but Sweet Home Farms and the Deck Family Farm are united in their mission to providing natural, hormone-free meat. “This was not a mistake–the way they decided to raise all these different animals,” said Daniel O’Malley, Sweet Home Farms Manager. O’Malley’s parents started farming just more than six years … Continue reading »
Sustainable Table: Locally Raised Meat
HALSEY, Ore. — When Andy Walton bought his property near Halsey in 1977, it produced one crop: grass seed. Walton says he very quickly figured out that wasn’t the business for him, so he started to add more life to his property — literally. “We produce milk, meat, eggs, pork, lamb beef — lots of … Continue reading »
